LIMITED STOCK
The Ethiopia Aricha is everything you want and expect from a Natural process coffee. A light bodied coffee with a medium acidity that grows in intensity as it cools. This smooth coffee is perfect for your morning pour over or as an iced coffee. We tasted the sweetness of Cream Soda, the brightness of fresh blueberries, and the warm hint of walnuts.
We taste: Cream Soda, Blueberry, Walnut
ORIGIN & STORY
From: Ethiopia
About: Ethiopia, the largest coffee producer in Africa and third in the world in Arabica production, is recognized as the birthplace of coffee. Its coffee traditions, from growing to brewing, are virtually untouched and remain at the heart of the culture. Coffee drinking has been part of Ethiopian life for centuries—an elaborate ceremony that includes roasting, grinding, and brewing the coffee is still a staple of social life today, a tradition that deserves our respect and appreciation.
- Origin: Ethiopia
- Region: Yirgacheffe
- Process: Natural
- Elevation: 1,800 - 2,200 masl
- Varietal: Ethiopia Heirloom
- Body: Light
Rooted in Tradition, Crafted with Care
At Mothership Coffee, we celebrate the stories behind every coffee we source. Ethiopia Aricha highlights the birthplace of coffee, showcasing its rich biodiversity and the care of farmers who cultivate it in harmony with the land. Since 2012, our mission has been to connect coffee enthusiasts with the origins and communities that make each cup extraordinary. With Ethiopia Sidamo, you join a centuries-old tradition, experiencing flavors as dynamic as the culture that inspired them. Drink for discovery. Drink like a MOTHER.
LIMITED STOCK
The Ethiopia Aricha is everything you want and expect from a Natural process coffee. A light bodied coffee with a medium acidity that grows in intensity as it cools. This smooth coffee is perfect for your morning pour over or as an iced coffee. We tasted the sweetness of Cream Soda, the brightness of fresh blueberries, and the warm hint of walnuts.
We taste: Cream Soda, Blueberry, Walnut
ORIGIN & STORY
From: Ethiopia
About: Ethiopia, the largest coffee producer in Africa and third in the world in Arabica production, is recognized as the birthplace of coffee. Its coffee traditions, from growing to brewing, are virtually untouched and remain at the heart of the culture. Coffee drinking has been part of Ethiopian life for centuries—an elaborate ceremony that includes roasting, grinding, and brewing the coffee is still a staple of social life today, a tradition that deserves our respect and appreciation.
- Origin: Ethiopia
- Region: Yirgacheffe
- Process: Natural
- Elevation: 1,800 - 2,200 masl
- Varietal: Ethiopia Heirloom
- Body: Light
Rooted in Tradition, Crafted with Care
At Mothership Coffee, we celebrate the stories behind every coffee we source. Ethiopia Aricha highlights the birthplace of coffee, showcasing its rich biodiversity and the care of farmers who cultivate it in harmony with the land. Since 2012, our mission has been to connect coffee enthusiasts with the origins and communities that make each cup extraordinary. With Ethiopia Sidamo, you join a centuries-old tradition, experiencing flavors as dynamic as the culture that inspired them. Drink for discovery. Drink like a MOTHER.