Cultivating a Community
Our philosophy has stayed rooted in our ethics for sustainable sourcing, farming, and people-friendly practices - from where each bean was born, to the cup in your hands. Perfecting a roast in flavor so as to highlight the region it came from is our goal, and we put countless hours into testing and tasting our beans. In our bakery, we focus on delivering rustic-style, handmade items from scratch, with ingredients from high-quality producers whose origin ethics match our own. Our fruits and veggies are sourced locally whenever available, and we provide several vegan and gluten-free items daily.