Want all that coffee flavor without those pesky jitters? Our Cascadia Decaf was made just for you! Using the Swiss Water Method - the perfect combination of water, temperature, and time - these beans lovingly transform into a nearly caffeine free treat with a lasting body and sweet finish.
- Region: Blend of Honduras, Indonesia, and Peru
- Process: Swiss Water Method
- Tasting Notes: Lasting body/long finish, sweetness.