Kapsakisio Farmers Cooperative Society; Juicy tangy and sugary with caramel, cherry, citrus balm flavors. Unusual for a Kenya, this coffee is medium bodied yet maintains nuanced acidity
- Region: Bungoma, Mt. Elgon
- Farm: Kapsakisio Farmers Cooperative Society
- Process: Washed
- Elevation: 1750-1800m